We will enjoy a weekend of culinary delights and historic adventures! Stay with us downtown at the Elliott House Inn and join in on the fun of some culinary treats.
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For this local culinary tour we are heading straight to the source of Maryland’s state dessert, Smith Island.
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Chefs Loic (formerly of Cafe des Artistes in Leonardtown) & our very own Chef Gwyn will be exploring the amazing flavors of Normandy this September.
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For three days in April we’ll enjoy the very best of early America as well as some of today’s most renown area restaurants.
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