Popular throughout Spain, tapas are festive and delicious appetizers and snacks that are perfect for get-togethers and dinner parties – any time of the year. Join us as we spend the evening preparing an array of Spanish tapas.

Menu

Chicken Thighs with Spicy Basque Sauce

Ham and Cheese Stuffed Quesadillas

Fig and Goat Cheese Bruschetta

Format: Demonstration/In-Person

18 guests

Chef Kim

6-8 pm

$75 in-person (watch and enjoy all of the food that is prepared during the class)

$99 The Premium Experience (arrive up to one hour before the start of the class to enjoy a complimentary drink with an artisan cheese board on our second floor balcony; watch and enjoy all of the food and beverages that are prepared during the class)

Email inrfo@nothymetocook.com or click the button below to join the waitlist: