Wondering what to serve this holiday season? Join Chef Gwyn and wine experts Carolyn Hart & Eric Ruminap as we share four of our favorites – along with some spectacular food pairings that are sure to please your guests this season. Join us in-person or virtually!

Schug Pinot Noir

Chappellet Moutain Cuvée

Schug Chardonnay

Dr L dry Reisling

$30 virtual log-in (kit includes a tasting portion of the wines along with the food pairings). *Kits may be picked up Wednesday, December 9 from 11 am to 2 pm*

$65 in-person (includes a tasting portion of the wines along with the food pairings)

$99 VIP experience (includes exclusive use of the back deck and bar one hour before dinner begins to enjoy a complimentary drink, appetizer & time with our special guest)

6-8 pm